What is the definitions of corn. Corn that has the Latin name Zea mays is one type of food crop that has a high carbohydrate content as well as rice or wheat because it is in some countries, corn is also used as one of the staple food.
Corn is a large grain plant that has been domesticated about 10,000 years ago in southern Mexico.
Many people like products created from corn because its sweet taste and soft texture.
Sunday, January 07, 2018
Fruits Definitions
